Our Priorities
Moving from Concern to Action
Reforming School Meals Starts with Incremental, Achievable Change
We are currently requesting that the below products, and products like them, are immediately removed from McAllen ISD breakfasts:
- Assorted Cereals (Cocoa Puffs, Lucky Charms, etc.)
Banana Chocolate BarEliminated April 2026Blueberry MuffinEliminated April 2026- Buttery Maple Waffle
Cereal Bars (e.g., Lucky Charms Marshmallow Bars)Eliminated April 2026- Pancake Sausage Bites
- Pancake & Sausage on a Stick
- Pancake Sandwiches
Strawberry Banana Smoothie with Goldfish Graham CrackerEliminated April 2026- Yogurt with Graham Crackers
Fruit JuicesEliminated April 2026- Flavored Milk
Our Work Doesn’t Stop Here
Removing sugary, dessert-style items from breakfast is only the first step.
We must continue encouraging the district to move away from highly processed foods and toward freshly prepared, whole-food meals that truly nourish our students.
Upcoming Priorities
Prioritize Student Hydration
Many students avoid drinking water because fountain water is unpleasant. We want to partner with the district to install filtration systems at all drinking stations.
Additionally, some elementary students are discouraged from drinking water during the day to reduce bathroom breaks. We believe hydration should be prioritized as a basic health need, and we will work with administrators and faculty to shift this mindset in support of student wellbeing.
Strengthen Physical Activity Opportunities
Elementary students are not receiving adequate time for play and movement. We will advocate for increased recess time and the introduction of short, in-class movement breaks to support focus, physical health, and overall development.
Promote Healthier PTO & Concession Practices
Unhealthy snacks often re-enter the school environment through PTO events and concession stands. We aim to work collaboratively with PTOs to establish clear guidelines that limit high-sugar, high-sodium, and high-fat snacks in favor of healthier options.